Olivier Salad

Russian Olivier salad (also known as Russian Salad) is a popular dish in Russian cuisine. It is typically made with boiled potatoes, carrots, peas, eggs, and diced pickles, which are mixed with mayonnaise and sometimes chicken or ham. The salad is named after its creator, Lucien Olivier, who was the chef at the Hermitage restaurant in Moscow in the late 1800s. It is traditionally served as a side dish, but can also be used as a filling for sandwiches. The salad is often served during celebrations such as New Year’s Eve and Christmas, and is also a popular choice at picnics and potlucks.

Ingredients:

  • 3 cups boiled, diced potatoes
  • 1 cup diced boiled carrots
  • 1 cup boiled green peas
  • 1 cup diced boiled eggs
  • 1 cup diced boiled ham or chicken
  • 1 cup diced dill pickles
  • 1 cup diced onions
  • 1 cup diced green apples (optional)
  • 1 cup diced boiled beets (optional)
  • 1 cup mayonnaise

Instructions:

  1. In a large mixing bowl, combine the boiled potatoes, carrots, green peas, eggs, ham or chicken, dill pickles, onions, and green apples (if using).
  2. Mix in the mayonnaise and mix well until all the ingredients are evenly coated.
  3. Taste and add salt and pepper as needed.
  4. Garnish with fresh herbs and serve chilled. Enjoy!

Tips for preparation of Olivier Salad

Ingredients:

  • 3 cups boiled, diced potatoes
  • 1 cup diced boiled carrots
  • 1 cup boiled green peas
  • 1 cup diced boiled eggs
  • 1 cup diced boiled ham or chicken
  • 1 cup diced dill pickles
  • 1 cup diced onions
  • 1 cup diced green apples (optional)
  • 1 cup diced boiled beets (optional)
  • 1 cup mayonnaise

Instructions:

  1. In a large mixing bowl, combine the boiled potatoes, carrots, green peas, eggs, ham or chicken, dill pickles, onions, and green apples (if using).
  2. Mix in the mayonnaise and mix well until all the ingredients are evenly coated.
  3. Taste and add salt and pepper as needed.
  4. Garnish with fresh herbs and serve chilled. Enjoy!

Olivier Salad serving size

In a formal setting, it may be served in small portions as a side dish, while in a casual setting it may be served in larger portions as a main dish.

Olivier Salad nutrition value

Olivier salad is a high-calorie dish that is typically made with a variety of ingredients, including boiled potatoes, carrots, green peas, eggs, ham or chicken, dill pickles, onions, green apples, and beets. The salad is typically dressed with mayonnaise, which adds additional calories and fat to the dish. While it is not a particularly high-fat dish, it is relatively high in calories and may not be suitable for those on a low-calorie diet. It is important to consider portion sizes when consuming olivier salad or any other high-calorie dish.

More Olivier Salad types